Artichoke Dip!!!

December 9, 2007 0 Comments

Ingredients: 1 Block Cream cheese 8oz – softened 1 Can Artichoke hearts, drained & chopped – 14oz 1/2 Cup mayonnaise (miracle whip tastes better) 1/2 Can Grated parmesan cheese 2 Tbsp finely chopped fresh basil or 1t dried basil leaves 2 Tbsp finely chopped red onion 1 Clove Garlic – minced 1/2 Cup Chopped tomato …

Bruschetta with Tomato

December 9, 2007 0 Comments

Ingredients: 2 Large Vine ripened tomatoes, cored, seeded and chopped 2 Tbsp Chopped arugula or basil. 2 Tsp Olive oil, preferably extra vergin 1 Tbsp Red wine vinegar 1/2 Tsp Finely chopped garlic 1 pinch ground black pepper to taste 8 slices Italian Bread – approx. 3/4 inch thick Instructions and Notes: Prepare a grill. …

Chex Party Mix!!!

December 9, 2007 0 Comments

Ingredients: 1/2 Cup Margarine or Butter 1 1/2 Tbsp Worcestershire Sauce 3/4 Tsp Garlic Salt 3/4 Tbsp Celery Salt 2 1/2 Cups Pretzel Sticks 2 Cups Cheerios 1 Cup Wheat Chex 1 Cup Rice Chex 2 Cups Bugles 1 1/2 Cups Mixed Nuts Instructions and Notes: Bake at 300 degrees for 45 minutes. Stir every …