2 c. fresh green beans
1/3 c. butter
1/2 tsp. salt
1/2 tsp. pepper
crumbled bacon

Place beans on double square of foil. Add remaining ingredients and mix. Bring 2 long ends of foil up over beans. Fold together twice, until foil rests on beans. Fold ends down twice. Place on grill, seam side up over medium heat, about 30 minutes, or until beans are done. About 4 or 5 servings.

Explore More

Cajun Chicken with Linguini

Ingredients: 24 Oz Chicken breast (8 pcs) 1 Qt Linguini (cooked) 1/4 Cup Cajun seasoned flour (see ingredients below) 1 Teaspoon Krazy salt (seasoned salt) 3/4 Cup Clarified butter blend

Grainy Mustard Mashed Potatoes

  Ingredients 8 medium-sized Yukon gold potatoes, quartered unpeeled 2 cups heavy cream 2 cups whole milk 4 cloves garlic, peeled and gently smashed 4 sprigs fresh thyme 1 bay

Guacamole

4 Ripe Haas Avacados (brown just give to the touch) 3 Tsp freshly squeezed lemon juice 8 dashes Tabasco 1/2 Cup small diced red onion (1 sm onion) 1 large