Ingredients:
1 large bunch of Broccoli or 2 10oz pkgs. of frozen broccoli (cooked and drained – don’t over cook)
1 can 10.5 oz Cream of Chicken Soup
1/2 to 1/2 cup of milk
1/2 cup shredded sharp cheese
1/4 cup buttered bread crumbs
Place cooked broccoli into 10x6x2 greased dish. Mix soup, milk and cheese and pour over vegetables. Top the mixture with the bread crumbs and bake at 350 degrees for 30 minutes or until bubbling.
Ingredients: 1 1/2 to 1/3/4 Lbs Ground chuck 1 Package of Cup Onion/Mushroom Soup Mix (There are usually 2 packets in a box) 1 Egg 1/2 Cup Bread Crumbs 1/4
4 oz fettuccine pasta 3/4 lb raw shrimp, peeled, deveined and tails removed 1 tsp kosher salt 1 tsp freshly ground pepper 2 tbsp flour 1 tbsp olive oil 1
Ingredients: 6 Oz (2) 3 oz. pkgs. Rasberry Jell-O 2 Cup Hot water 1 Cup Applesauce 20 Cup (2) 10 oz. pkgs. red raspberries 8 Oz (1) 8 oz. carton